🧀 Classic Homemade Mac and Cheese Creamy, cheesy, and ultra-comforting — this is a foolproof stovetop version with an optional baked finish. 🛒 Ingredients (Serves 4) 8 oz (225 g) elbow macaroni 2 tbsp butter 2 tbsp all-purpose flour 2 cups milk (whole milk preferred) 2 cups shredded sharp cheddar cheese ½ tsp salt ½ tsp black pepper ¼ tsp paprika (optional) ½ cup breadcrumbs (optional, for baking) 👩‍🍳 Instructions 1️⃣ Cook the Pasta Boil macaroni in salted water according to package directio
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🧀 Classic Homemade Mac and Cheese Creamy, cheesy, and ultra-comforting — this is a foolproof stovetop version with an optional baked finish. 🛒 Ingredients (Serves 4) 8 oz (225 g) elbow macaroni 2 tbsp butter 2 tbsp all-purpose flour 2 cups milk (whole milk preferred) 2 cups shredded sharp cheddar cheese ½ tsp salt ½ tsp black pepper ¼ tsp paprika (optional) ½ cup breadcrumbs (optional, for baking) 👩‍🍳 Instructions 1️⃣ Cook the Pasta Boil macaroni in salted water according to package directio
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